Hi there! Thank you for checking out Daily Jars.
Food is the foundation upon which health is built. We help intentional eaters maximize their physical and mental well-being by providing high quality, nutritious and convenient meals and snacks.
If you are intentional about using nutrition to maximize your physical and mental well-being, we want to help!
We have a passion for good food, and we understand how what you eat can make a huge impact on your health.
So we offer delicious and nutritious entrees, salads, soups, and yummy treats that you can feel good about eating.
Best of all, we do all the work, so you don't have to!
Are you working to adhere to a special diet? Most of our items work well for the Elimination Diet, Paleo, Whole30,
and others. Everything is gluten-free, dairy-free, and free of soy, egg, corn, peanuts, and cane sugar.
We'd love to make some food for you!
Wishing you the best of health,
- The Daily Jars team
Feedback about Daily Jars
“Daily Jars gave me the ability to take control of my health when my heart and spirit were just not into it. With weight gain I exercised less and was fatigued, depressed and lost confidence that I could ever do anything about it. Being down so low, even trying to figure out how to begin to turn things around seemed insurmountable. Through eating Daily Jars, I didn't have to think. My meals were already there, portion controlled and I knew they were filled with the nutritious ingredients I needed to fuel and repair my body.”
- Kay S.
"Daily Jars made my transition to healthier eating so incredibly easy. The food is ready to go in my lunchbox AND compliant with my dietary needs, and MORE IMPORTANTLY the taste and quality are as good as any restaurants so I can serve it to dinner guests and my kids too. What a timesaver. I could not be more pleased."
- Jenni K.
More about Our Meals
Our meals are always free of dairy, gluten, soy, egg, corn, peanuts, and cane sugar. When possible, we use organic, locally sourced ingredients.
While we take every possible precaution to avoid cross-contamination, we make our meals in a shared kitchen facility in which some of the above allergens may be present in trace amounts.