Beachside Bliss - Salmon Cakes with Mango & Avocado Salsa
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Inspired by sun-soaked days lounging at a beachside cafe, each bite of these tender salmon cakes is perfectly complemented by the sweet mango and avocado salsa. Fuel up with the Beachside Bliss and you'll be ready to dance all night on the conga line.
Ingredients: Wild salmon, celery, coconut milk, olive oil, coconut flour, ginger, cilantro, dill, red onion, garlic, tomatoes, mixed greens
Salsa: avocado, garlic, green onion, mangos, pineapple, lime juice, lemon juice, salt & pepper
Sides: Roasted zucchini & yellow squash, olive oil, salt & pepper